It’s almost turkey time

Spring in Maine brings a new energy that hunters recognize immediately. The snow begins to melt, streams swell with snowmelt, and the woods slowly wake from winter. For many hunters, one of the most anticipated signs of the season is the preparation and start of spring turkey hunting. The hunt is not just about harvesting a bird; it is a tradition rooted in patience, skill, and a deep connection to the woods and fields of Maine.

Strutting male turkey picture from a trail camera

 

The spring turkey season in Maine will begin soon; May 2nd in Maine for the Youth hunt and May 4th for the rest of us. At this time of year, toms and jakes are actively searching for hens. Their gobbling echoes across the fields and tree lines in the early morning hours. For many hunters, hearing that first gobble first thing in the morning is one of the most thrilling sounds in the outdoors!

Like any hunt, preparing for turkey season begins weeks in advance. Where I hunt, flocks made up of 10-20 birds can be seen regularly in the fields. The trick becomes finding a way to get into these spots, under the cover of the early morning darkness, to set up in a blind or on the ground and be ready for when the first bird flies down from the roost. Calling a turkey requires both patience and restraint. Unlike other types of hunting where movement may be more forgiving, turkey hunting demands stillness. Turkeys have extremely good eyesight and can detect even the smallest movement, which could spook them enough that it could blow your entire hunt.

On way to pull some of the attention away from you, is to put some decoys out. When a tom sees what he believes is another bird intruding on his territory, he will focus more on that than you (hopefully). Turkey hunting in Maine is a success story in conservation. Turkeys were once almost eliminated from the state due to overhunting and habitat loss. Through restoration efforts led by the Maine IF&W, turkeys were successfully reintroduced and populations rebounded to the point where Maine had worked with Texas to reintroduce Eastern Wild Turkeys back into their state.

Today, Maine has such a healthy turkey population that if I tagged out in my zone for both the spring and fall seasons, I would have shot 7 turkeys in one year. In the end, spring turkey hunting is about far more than pursuing a single bird. It represents conservation, and a connection to Maine’s woods and fields. We might be lucky and return home with a gobbler or just some stories of a bird that slipped away, either way the experience remains a reminder of our love of nature, the animals we hunt and the hunting traditions that continue to thrive.

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Erin Merrill, author of And a Strong Cup of Coffee, is president of Women of the Maine Outdoors, a senior writer for Drury Outdoors, a contributor to the Northwoods Sporting Journal and passionate all things Maine, Hunting, and the Outdoors.

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